Butcher Contacts aims to become the premier, Business 2 Business on – line magazine, for the Retail Butcher and Catering / Food Processing Industry. This is coupled with a Massive Directory, of every Business Contact or resource you could ever need, specific to the Meat Industry.

The magazine contains, amongst other things, Product reviews, Chat Forums, monthly Recipes, Special offers, Classifieds, Jobs, and even Free E.H.O. advice, to name but a few.

The ButcherContacts site is one of three sites to fall under the FoodContacts Umbrella, i.e. ButcherContacts, BakerContacts, RestaurantContacts, each with it’s own specific Website, but sharing a common Format. Although at present only ButcherContacts has gone live, the other two are in the final stages of development, and will be live shortly.

All the above was based on an idea by Two Brothers, Andrew and John Kirk (who also run a very successful Retail / catering Butchers)

Both are fully involved with the company and work very hard to make this site informative and interesting, with a little humour thrown in, for good measure!

We rely on your Feedback, so any comments or suggestions Positive or Negative are all very welcome please see the Contact Us section. We are still learning and your views are important. Thanks for taking the time to read this and visit the site.